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Sabouraud Dextrose Broth,
500 Grams
RPI-S12520-500.0
500 Grams
RPI-S12520-500.0
Product Description
Sabouraud Dextrose Broth,
500 Grams
RPI-S12520-500.0
Research or further manufacturing use only, not for food or drug use.
CAS Number: 91079-40-2; 50-99-7; 9002-18-0
Solubility: Water
Storage Temperature: Room Temperature
Directions: Dissolve 30g in 1L distilled water. Heat and stir to completely dissolve agar. Sterilize by autoclaving for 15 minutes.
Formulation Casein Digest Peptone: 10.0 g/L Dextrose: 20.0 g/L
500 Grams
RPI-S12520-500.0
Research or further manufacturing use only, not for food or drug use.
CAS Number: 91079-40-2; 50-99-7; 9002-18-0
Solubility: Water
Storage Temperature: Room Temperature
Directions: Dissolve 30g in 1L distilled water. Heat and stir to completely dissolve agar. Sterilize by autoclaving for 15 minutes.
Formulation Casein Digest Peptone: 10.0 g/L Dextrose: 20.0 g/L
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