LB Agar, Low Salt Formula, Powder
[Lennox L Agar], 2 Kilograms
RPI-L24030-2000.0

LB Agar, Low Salt Formula, Powder
[Lennox L Agar], 2 Kilograms
RPI-L24030-2000.0

Research or further manufacturing use only, not for food or drug use.

Common Name: Lennox L Agar

CAS Number: 91079-40-2, 8013-01-2, 7647-14-5, 9002-18-0

Solubility: Water with Heat

Storage Temperature: Room Temperature

Molecular Biology Grade. For propagation and maintenance of E. Coli. Low Salt Formula.

Dissolve 35 grams in 1 Liter distilled water. Adjust the pH to 7.2 Sterilize by autoclaving for 15 minutes

Ingredients: Casein Peptone: 10 g/L Sodium Chloride: 5 g/L Yeast Extract: 5 g/L Agar: 15 g/L