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Lactobacillus MRS Broth Powder,
2.5 Kilograms
RPI-L11000-2500.0
2.5 Kilograms
RPI-L11000-2500.0
Product Description
Lactobacillus MRS Broth Powder,
2.5 Kilograms
RPI-L11000-2500.0
Solubility: Water
Storage Temperature: Room Temperature
Recommended for the selective isolation and enumeration of lactobacilli.
Ingredients:
Peptic Digest of Animal Tissue: 10.0g Beef Extract: 10.0g Yeast Extract: 5.0g Ammonium Citrate: 2.0g Dextrose: 20.0g Polysorbate 80:1.0g Sodium acetate: 5.0g Magnesium Sulfate: 0.1g Manganese Sulfate: 0.05g Sodium Phosphate, Dibasic: 2.0g
2.5 Kilograms
RPI-L11000-2500.0
Solubility: Water
Storage Temperature: Room Temperature
Recommended for the selective isolation and enumeration of lactobacilli.
Ingredients:
Peptic Digest of Animal Tissue: 10.0g Beef Extract: 10.0g Yeast Extract: 5.0g Ammonium Citrate: 2.0g Dextrose: 20.0g Polysorbate 80:1.0g Sodium acetate: 5.0g Magnesium Sulfate: 0.1g Manganese Sulfate: 0.05g Sodium Phosphate, Dibasic: 2.0g
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